Some of The Dinner Menu

(pretty REliable)

Our menu changes daily based on fresh ingredients.  Check our Facebook page for a photo of the most current menu. Carryout available.

take and bake package

salad, 2 potpies, and bread-pudding. | $50

*Carryout Only

Starters

cajun shrimp and grits | $11

Steamed Mussels | $12

Butcher’s Board | $17

with salami, prosciutto, pecorino, gorgonzola, brie, olives, pickles, etc. 

salads & Soup

House Salad | $7

with redwine vinaigrette

Goat Cheese Salad | $9

with beet vinaigrette

Soup of the day | $4

*vegetarian

Pot Pies

Chicken & Vegetable PotPie | $16

Vegan Root Vegetable PotPie | $16

Beef & Mushroom PotPie | $16

Entrees

Seared Scallops | $32

Tomato-Leek risotto, broccolini, & blueberry sauce. 

Braised boneless shortrib | $30

with roasted garlic potatoes & herb compound butter

Confit Chicken Cassoulet | $26

with parsnip mash & brussel sprouts

“The” Pan-Roasted Chicken | $21

with mashed potatoes & pan jus

Ruby Red Trout | $24

with farro, root vegetables, & white wine pan sauce

DEssert

Chocolate Chip Bread Pudding | $7

Comfort Clothes

If you like our comfort food, you oughta try our clothes.

T-Shirt | $25

Sweatpants | $35

*eating raw or undercooked meat or seafood could end badly for you*

 

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