take and bake package
salad, 2 potpies, and bread-pudding. | $60
*Carryout Only
Starters
Crispy Tempura Shrimp | $14
lemon aioli
Steamed Mussels | $21
Cheese and Crudite plate | $12
raw & pickled summer vegetables, house-made ricotta, Brie, Pecorino, sauce vert
Spinach and Brie Tart | $11
Grilled Crum Farm Peaches | $12
with arugula, house made ricotta, almonds, reduced balsamic
Goat Cheese Salad | $ 12
House Salad | 10
Seasonal Soup | $6
Matzoh Ball Soup | $8
Pot Pies
Chicken and Vegetable PotPie | $22
Vegan Vegetable PotPie | $22
Beef and Mushroom PotPie | $22
Entrees
Pan Seared Scallops | $42
sweet corn risotto, fennel arugula salad, citrus vinaigrette, orange
Grilled Barham Farms KC Strip | $42
dauphine potatoes, spinach, beurre montee
Barham Family Farms Pork Tenderloin | $34
glazed carrots, matzoh stuffing, veal demiglace
“The” Pan-Roasted Chicken | $32
mashed potatoes, green beans, pan jus
Wild Arctic Char | $36
succotash, sauce vert
DEssert
Chocolate Chip Bread Pudding | $12
Blueberry Handpies | $12
with vanilla ice cream, coulis
Comfort Clothes
If you like our comfort food, you oughta try our clothes.